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This course provides an overview of field hazards at industrial work locations that workers can be exposed to. This two-module course covers hazard recognition, protection from hazards and good safety practices that help avoid accidents. This first module emphasizes good housekeeping practices and protection from slips, trips and falls.
Objectives:
- Importance of Good Housekeeping in reducing work area Hazards
- How to recognize Hazards
- Protection against Hazards
- Slips, Trips and Falls
- Good Safety Practices
Topics:
- Overview
- Good Housekeeping
- Hazard Recognition
- Protection against Hazards
- Slips, Trips and Falls
- Good Safety Practices
- Conclusion
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P500+ Processor, 128MB of RAM; Windows 2000, 2003, XP, Minimum screen resolution 800x600, Internet Explorer 5.5 or higher; Windows Media Player 9.0 or higher; Flash 8.0 or higher; 56K minimum connection; broadband (256 kpbs or higher) connection recommended; Javascript, DHTML and cookies enabled; Sound card with speakers or headphones strongly recommended.
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